[…], by far the greatest anatomist of the age, used to say that he could distinguish in the darkest room by one stroke of the scalpel the brain of the inebriate from that of a person who lived soberly. Now and then he could congratulate his class upon the possession of a drunkard’s brain, admirably fitted from its hardness and more completed preservation for the purpose of demonstration. When the anatomist wishes to preserve a human brain for any length of time, he effects that object by keeping that organ in a vessel of alcohol. From a soft pulpy substance , it then becomes comparatively hard, but the inebriate, anticipating the anatomist, begins the indurating process before death, begins it while the brain remains the consecrated temple of the soul while, while its delicate and gossamer-like tissues still throb with the pulse of heaven-born life. Strange infatuation this, to desecrate the God-like. Terrible enchantment that dries up all the fountains of generous feelings, petrifies all the tender humanities and sweet charities of life, leaving only a brain of lead and a heart of stone.
Tuesday, June 18, 2013
Some Standard Wisdom on Brain Pickling
One of the recurrent themes in the articles that caught my eye while reading through the 1880 editions of the Christian Standard was the confidence with which they trumpeted the scientific knowledge of their day. Looking at the science of a bygone era, in edition to being tremendously amusing, ought to give us pause today about our own scientific hubris and force us to wonder how future generations will perceive our cutting-edge thought, particularly as it filters down to the popular level. This piece was copied by the Standard from Scientific American, which is still in publication.